"Butterflies are self-propelled flowers." -R.H. Heinlen
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Whisking about in the bowl of life
These pictures bring to a happy ending, the emerging of Jay, a happy, healthy,
bouncing fluttering baby boy (girl?). I introduced Jay in the first Operation entry. I did, so, want to see this emerging. I discovered the 102 way to use duct tape with this little guy/gal. And the pic above is just one day before Jay 'hatched' on Sunday the 22nd. His wing lines could be clearly seen through the chrysalis shell.
Labels:
Neighbors/Co-Workers,
On The Job
I l♥ve the Sound of Spring. Wait. Shouldn't that be Sounds of Spring? No, I think of Spring as a whole package, crafted of layers. Separate- yet, connected with 'audio molecules', at the same time. An ambiance melange. But if I could somehow separate the layers- bird music would always come to the top like cream. A yummy feast for the ears and the soul. And joy calories are the best kind, don't you think.
Hummingbirds twitter-chitter at each other, noisily arguing over feeder rights. Their wings beat incredibly fast and the sound of tiny helicopters comes to mind. The picture below was taken just outside the kitchen window. (The same window that was at the top of the must-have-list when I had my home built.) The sip-meisters waiting to see who blinks first and then...Whirrrrrrrrrrr.
House finches, to my ear, have a most delightful song. I call them my 'redheads'. They are only here for a short while in the Spring, as it must get too hot in this area for nesting and baby raising. I have them at my work yard, now, and when Autumn arrives, they'll be singing again.
A couple of years ago, there was a sweet couple who would visit me, inside my workshop. The little male would fly in the front door and sing, brightly, for his lady to join him. And in she would fly. The first time it happened, I thought they would panic and fly about in distress. No, not at all. They did it several times that Spring. It was their concert, conducted by the Great Maestro, just for me.
This is just an hour after noticing it wandering about.
This was on Wednesday the 11th.
My parents can not be blamed for this. The name they chose to be my middle name is not 'procrastination'. Ask my friends, and they will tell you my chant for the last year has been, "I'm going to start selling my pottery on the Internet".
TA-DA! *Clarion sounds* I am pleased to announce I have, finally, set up an account on Etsy. This site provides a venue for the crafter/artist to show their wares without overhead and very small fees per listing. I have opened the virtual doors to my store: bogshaunproductions. While the platter above is the only listing, so far, I have many more pieces to list. I am not so techie when it comes to uploading, counting pixels and fitting images- so it is a chore. Whoa Moma, my head hurts- but I did get to cross this off The-Weekend-To-Do-List... dodging roses (not veggies), drunk on the applause- she exits the stage.
Labels:
Favorite Things,
For Sale,
Pottery/Ceramics
As this is Easter, which is the paragon of all renewals, I thought it would be a fine time to introduce a new feature here. Jesus gave me my 'new' on July 16, 1983 and I have never been the same. I am blood blought, cleansed and forever adopted into the Kingdom of God. I know Whose I am and that makes me a Daughter of the Most High, adopted and never to be forsaken by the Father.
So I will be calling this new feature, "Daughter of The Most High Moments" or "DoTMHM". I hinted at these moments in my profile by calling them "Abba loves His daughter moments". This idea comes from Clare at Three Beautiful Things. She is kind enough to allow anyone to copy her idea: blogging three things, daily, which bring you pleasure. I don't know if I can do anything, everyday, on a blog. I shall attempt to convey the wonder I feel when I come across a thing, person, or event that causes me to pause. Prepared just for me, just for that moment and just so I would notice His "I-♥-You-Daughter" whisper. So I will do my best to give you accounts of these moments, as they bless me deeply, and I would love to share Him with you.
And I want to wish each and every visitor a Blessed Easter. May His life shine for you and through you. Thanks for stopping by. (And wishing you ch♥colate)
Labels:
Blessed Wishes,
DoTMHM,
Favorite Things
Daniella: "The Survivor"
Finch: "The Lion"
Brrr. Spring sprung, but who turned down the outside thermostat? All the grass (weeds) were drenched in dew, and the ethereal mist was rising from the meadow in the crisp 50º morning air.
I am happy to say that we had nearly 3" of rain on Friday. I am also happy-as are my neighbors-that I got to mow last Wednesday before it rained. Well... I 'kinda' mowed. I am of the opinion that the countryside needs wildflowers- even if said countryside is actually a lawn. If you mow before they bloom, you then miss out on the flowers' awesome petal power. And they won't re-seed. So I partially mowed my ¾ acre, leaving two large areas to bloom. You may call me "Dances With Butterflies", too, as newly arrived Monarchs swirled and twirled all around me while I mowed.
And speaking of arrivals...sound of announcement trumpets, please...The Hummingbird Channel began its broadcasting yesterday at 8:30 am. I think I may have the rare 'Capistrano' hummingbird, though. I looked on last year's calendar notation...March 31, 2006. Yep, same day last year. Must be very tiny watches, with date function, they be wearing.
I mentioned it was a bit chilly this morning, but I did not let that stop me from having a Fruit Smoothie for breakfast. My regular readers know that I am trying to get healthy (also, ahem, smaller). I have acquired a habit- a good one this time. Breakfast. I developed a recipe that I think is yummy. It can be adjusted to accommodate different fruits and flavors. Silken Tofu can be used instead of Firm. I use firm because I like the mouth-feel it gives the Smoothie and then I always have the right kind for cooking, as well. Nutrition facts says "serving size is five per container". It's just so much easier to divide it into four even servings. I keep a glass in the freezer, at all times, in which to pour the ambrosia.
Blend all ingredients, except ice, at highest speed in a blender until smooth. Add ice, and again blend until smooth. Pour into chilled glass. If you like Peanut Butter and Chocolate together- 1 TB of both Peanut Butter and Cocoa Powder (unsweetened) can be added to the above.
That's my ♥fave♥: PB-Chocolate-Banana. This morning it was Chocolate-Banana-Sugar Free Hazelnut Syrup. But Pear-Vanilla Syrup-Cinnamon might just nudge into top billing, though. I had that Friday morning and was delighted by the combo. I use both the Da Vinci and Torani syrups- it only takes a splash. They have many wonderful flavors (sugar free, too) and can be found at World Market, Central Market Wal-Mart, Kroger, etc. and on-line. Watch out for on-line, though, shipping is quite expensive. Cow-a-bunga, dude (or dudette)...Slurp's Up!!
Labels:
Favorite Things,
Food,
Melange,
Recipe